LK's Products You Will Need:

Ingredients:

  • 250g Marshmallows
  • 360g Nestle caramel treat
  • 6 Hot cross buns

Directions:

  1. Slice the hot-cross buns though the middle and evenly spread the cut-side of each hot-cross bun with caramel.
  2. Top each bun base with a marshmallows or two, and cover with the bun tops. Gently press to sandwich together.
  3. Grease your LK’s 3-in-1 Jaffle Maker using LK’s Non-stick Grill Spray.
  4. Place over coals for +-6 minutes or until the marshmallows melt. Enjoy!
Hot Cross Bun S’mores

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